Unique and incredibly versatile, this 30cm cast iron Shallow Casserole with Grill Lid from Le Creuset is the ultimate multi-function cooking vessel. With three valuable ways to use it, this versatile cast iron piece is an everyday essential for any kitchen.
Use the base alone as an open shallow casserole dish for sautéing, braising, baking, and roasting your favourite foods on the hob and in the oven. It is perfect for marinating too.
Use it as a classic casserole with the lid on for tender, slow-cooked favourites.
Flip the lid over and use it as a grill pan for searing and browning meat, fish, vegetables, fruits or bread on your hob.
An easy way to elevate everyday cooking, you can count on Le Creuset Cast Iron to enhance your recipes by distributing heat slowly and evenly over the entire pan.
Includes 3.5L Multi-Function Shallow Casserole with Grill Lid.
Reversible lid doubles as a grill pan, ideal for searing and browning.
Very versatile, can be used as everyday pan, grill pan, braiser, open roaster, fryer, and casserole
Cast iron construction distributes and retains heat evenly for superb cooking results and keeps dishes warmer for longer at the table.
Smooth sand-coloured interior enamel on the large base is ideal for simmering, braising, roasting and baking. It resists sticking, making clean-up simple and easy.
Satin Black enamel on the grill pan lid is ideal for browning, searing and grilling, and requires no surface maintenance or seasoning. Its more textured finish allows the initial adhesion of food which will result in the correct sealing and searing of foods required to produce the caramelised effect on meats, fish and vegetables. The satin black enamel is a durable cooking surface that will not wear off or peel, lasting much longer than other cooking surfaces.
Durable, easy-clean enamelled surfaces resist chipping and staining
Suitable for use on all types of hobs, including induction and in the oven. Dishwasher safe.
Made in France
Note: Cast iron is an extremely efficient conductor of heat, which means it retains heat so well that your hob doesn’t need to work as hard. For best results, do not use high heats and make sure to use a low to medium temperature setting for slow-cooking with moisture and a medium temperature setting for searing and browning.