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This generously proportioned wine cooler is designed to surround the bottle with ice and water to ensure that wine is kept cool before and during the enjoyment of it.
The design incorporates two lips, which make for easy carrying and emptying.
The best way to cool wine is to put the bottle spin ice and water (for some reason people often forget the water) for ten minutes. The cooler is a perfect vessel for this. To warm a wine, tepid water will be just as effective.
Avoid serving red wines too warm (at centrally heated room temperature some very classy wines can taste like alcoholic soup) and don't over-chill dry whites - you'll hide their flavour.